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Our Menu

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  • Breakfast / Lunch
  • Dinner

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. 20% gratuity will be added on groups of 6 or greater

Start Your Morning With

Fresh-Squeezed Orange Juice

$8.00
Mimosa, menu photo 1

Mimosa

$12.00 Glass | $40.00 Pitcher • Orange | Strawberry | Peach | Dragon Fruit
Bloody Mary, menu photo 2

Bloody Mary

Appetizers

Fried Calamari, menu photo 3

Fried Calamari

$13.95
Golden brown fried calamari rings, tentacles and pepperoncini served with homemade marinara sauce and lemon wedges
Coconut Shrimp, menu photo 4

Coconut Shrimp

$13.95
Owner Favorite | Gulf shrimp coated with shredded coconut flakes and fried until golden brown served with sweet chili sauce
Truffled Burrata Caprese, menu photo 5

Truffled Burrata Caprese

$15.95
Creamy burrata cheese served with shavings of black summer truffle, baked cherry tomatoes, garden arugula, touch of truffle oil and homemade crostini
Crab Cake, menu photo 6

Crab Cake

$26.95
Customer's Favorite | Golden brown baked jumbo lump meat crab cake topped with frisee apple bell pepper salad and served with homemade romulade

Salads

Seared Tuna Salad, menu photo 7

Seared Tuna Salad

$23.95
Lightly seasoned sesame seed crusted sliced #1 sushi grade tuna, fresh arugula topped with cherry tomatoes, parmesan cheese and fresh avocado served with lemon vinaigrette
Commelfo Salad, menu photo 8

Commelfo Salad

$12.95
Owner's Favorite | Combination of crisp and vibrant seasonal greens, creamy goat cheese, slices of pear, candied pecan and bacon served with smokey honey chipotle vinaigrette • Add: Shrimp $9, Chicken $7, Cold Smoked Salmon $8, Grilled Salmon Fillet $15
Roasted Beet Salad, menu photo 9

Roasted Beet Salad

$14.95
Customer's Favorite | Nutritious rich roasted beet served with fresh arugula, creamy goat cheese, toasted pine nuts, pistachio and mandarins over honey Greek yogurt topped with homemade blood orange vinaigrette • Add: Shrimp $9, Chicken $7, Cold Smoked Salmon $8, Grilled Salmon Fillet $15
Caesar Salad, menu photo 10

Caesar Salad

$11.00
Local romaine lettuce leaves, homemade croutons, cherry tomatoes and grated parmesan cheese served with homemade creamy Caesar dressing • Add: Shrimp $9, Chicken $7, Cold Smoked Salmon $8, Grilled Salmon Fillet $15

Soup

Lobster Bisque, menu photo 11

Lobster Bisque

$14.00

Breakfast

Easy Breakfast, menu photo 12

Easy Breakfast

$15.95
2 organic eggs your way | Choose 1. Bacon, sausage, or smoked salmon; 2. Homemade croissant or homemade bread; 3. Village potato or salad
Croque Madam, menu photo 13

Croque Madam

$16.95
Customer's Favorite | Homemade croissant toast ham and cheese topped with sunny-side-up egg. Choice of village potato, french fries, or salad
Steak & Eggs, menu photo 14

Steak & Eggs

$25.95
2 organic eggs your way, steak, choice of village potato or salad
Benedict Alla Commelfo, menu photo 15

Benedict Alla Commelfo

$13.95
Homemade toast, 2 organic pouched eggs, avocado, hollandaise sauce, choice of village potato or salad • Add: Bacon $5, Sausage $5, Smoked Salmon $8, Crab Meat $13
Shrimp & Grits, menu photo 16

Shrimp & Grits

$24.95
Customer's Favorite | Grit cake, shrimp, sausage, smoked gouda cheese sauce
Avocado Toast, menu photo 17

Avocado Toast

$14.95
2 organic eggs your way, avocado smash, tomato salsa, arugula, goat cheese, homemade toast • Add: Bacon $5, Sausage $5, Smoked Salmon $8, Crab Meat $13
Burrata Prosciutto Toast, menu photo 18

Burrata Prosciutto Toast

$19.95
Owner's Favorite | Homemade toast, avocado smash, arugula, prosciutto, cherry tomatoes, burrata, balsamic reduction
Salmon Croissant, menu photo 19

Salmon Croissant

$16.95
2 organic eggs your way, smoked salmon, avocado smash, whipped cream cheese, pickled red onions, and capers
Chicken & Waffle, menu photo 20

Chicken & Waffle

$16.95
Crispy chicken over homemade waffle topped with maple syrup
French Toast, menu photo 21

French Toast

$15.95
Staff Favorite | Homemade croissant french toast with homemade whipped cream, local berries, powdered cinnamon, and homemade syrup
Nutella Pancakes, menu photo 22

Nutella Pancakes

$15.95
3 homemade pancakes topped with Nutella, local berries, and granola

Lunch

Gnocchi, menu photo 23

Gnocchi

$20.95
Staff's Favorite | Gnocchi paired with blackened chicken, earthy mushrooms, spinach, and juicy cherry tomatoes, and a burst of sweetness. All of these scrumptious ingredients are then elegantly draped in a creamy, sweet vermouth sauce
Lobster Ravioli, menu photo 24

Lobster Ravioli

$26.95
Customer's Favorite | Lobster ravioli served with delightful vodka sauce, tangy cherry tomatoes, and generously topped with succulent lobster meat
Grilled Alaskan Salmon with Fettuccine, menu photo 25

Grilled Alaskan Salmon with Fettuccine

$31.95
Elevate your taste buds with our pasta dish featuring a tender grilled salmon fillet served with creamy sherry wine dill sauce finished with touch of red caviar
Porcini Mushroom Ravioli, menu photo 26

Porcini Mushroom Ravioli

$20.95
Porcini mushroom ravioli with touch of truffle oil served with smoked gouda cheese sauce
Chef Egg Sandwich, menu photo 27

Chef Egg Sandwich

$14.95
Homemade bread, 2 organic scramble eggs, fire roasted pepper, bacon, provolone cheese, choice of french fries or salad
Wagyu Burger, menu photo 28

Wagyu Burger

$21.95
Owner Favorite | Brioche bun, provolone cheese, lettuce, tomatoes, pickles, red onions, bacon, Commelfo sauce
Cuban Sandwich, menu photo 29

Cuban Sandwich

$16.95
Homemade bread, black forest ham, roasted pork, pickles, Swiss cheese, mustard, choice of french fries or salad
Pastrami Sandwich, menu photo 30

Pastrami Sandwich

$17.95
Customer's Favorite | Homemade bread, pastrami, Swiss cheese, Dijon aioli, choice of french fries or salad
Fish Tacos, menu photo 31

Fish Tacos

$18.95
Blackened grouper, lettuce, guacamole, salsa, goat cheese

Sides

Egg

$4.00

Two Eggs

$6.00

Bacon

$5.00

Sausage

$5.00

Smoked Salmon

$8.00

Village Potato

$6.00

Croissant

$4.00

Toast

$3.00

French Fries

$7.00

Desserts

24k Golden Cheesecake

$16.00

Sea Salt Caramel Cheesecake

$10.00

Tiramisu

$10.00
Special Dessert of The Day, menu photo 32

Special Dessert of The Day

$10.00

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness | 20% gratuity will be added on groups of 6 or greater

Appetizers

Commelfo Charcuterie Board, menu photo 33

Commelfo Charcuterie Board

$25.95
Display of Chef’s selection cured meats, artisan cheeses, grape, candied pecans served with homemade crostini and honey
Fried Calamari, menu photo 34

Fried Calamari

$16.95
Golden brown fried calamari rings, tentacles and pepperoncini served with homemade marinara sauce and lemon wedges
Coconut Shrimp, menu photo 35

Coconut Shrimp

$17.95
Owner's Favorite | Gulf shrimp coated with shredded coconut flakes and fried until golden brown served with sweet chili sauce
Truffled Burrata Caprese, menu photo 36

Truffled Burrata Caprese

$16.95
Creamy burrata cheese served with shavings of black summer truffle, baked cherry tomatoes, garden arugula, touch of truffle oil and homemade crostini

Gyoaza

$15.95
Staff Favorite | Your choice of mushroom vegetarian or chicken lemon grass served with homemade ponzu

Baked Brie

$16.95
Melted brie cheese topped with local honey and homemade berry jubilee served with homemade crostini
Tuna Tartar, menu photo 37

Tuna Tartar

$21.95
Chopped raw #1 sushi grade tuna mixed with mirin infused ginger sauce, served over fresh avocado mesh and topped with Masago and sesame seeds served with toasted pita
Crab Cake, menu photo 38

Crab Cake

$26.95
Customer's Favorite | Golden brown baked jumbo lump meat crab cake topped with friese apple bell pepper salad and served with homemade romulade
Beef Carpaccio, menu photo 39

Beef Carpaccio

$19.95
Thinly sliced raw prime filet mignon served with drizzle of mustard creme, fresh arugula, capers and shaved parmesan served with homemade crostini

Salads

Seared Ahi Tuna Salad, menu photo 40

Seared Ahi Tuna Salad

$24.95
Lightly seasoned sesame seed crusted sliced #1 sushi grade tuna, fresh arugula topped with cherry tomatoes, parmesan cheese and fresh avocado served with lemon vinaigrette
Commelfo Salad, menu photo 41

Commelfo Salad

$12.95
Owner's Favorite | Combination of crisp and vibrant seasonal greens, creamy goat cheese, slices of pear, candied pecan and bacon served with smokey honey chipotle vinaigrette • Add: Shrimp $9, Chicken $7, Cold Smoked Salmon $8, Frilled Salmon Fillet $15
Roasted Beet Salad, menu photo 42

Roasted Beet Salad

$14.95
Customer's Favorite | Nutritious rich roasted beet served with fresh arugula, creamy goat cheese, toasted pine nuts, pistachio and mandarins over honey Greek yogurt topped with homemade blood orange vinaigrette • Add: Shrimp $9, Chicken $7, Cold Smoked Salmon $8, Frilled Salmon Fillet $15
Caesar Salad, menu photo 43

Caesar Salad

$11.00
Local romaine lettuce leaves, homemade croutons, cherry tomatoes and grated parmesan cheese served with homemade creamy Caesar dressing • Add: Shrimp $9, Chicken $7, Cold Smoked Salmon $8, Frilled Salmon Fillet $15

Soup

Lobster Bisque

$16.00

Main Course

FROM THE SEA

Grouper, menu photo 44

Grouper

$42.95
Locally caught grouper, grilled or blackened to perfection, paired with creamy saffron risotto, a medley of carrots, and a tantalizing leek sauce, garnished with crispy leek
Scallops, menu photo 45

Scallops

$44.95
Owner's Favorite | U-10 Seared scallops, perfectly complemented by a delectable apple cranberry cinnamon mix, fluffy quinoa, and a velvety butternut squash puree
Seafood Pasta, menu photo 46

Seafood Pasta

$33.95
Squid ink pasta, delicately tossed with a carefully curated selection of seafood by our Chef, and finished with a fragrant white wine garlic sauce
Lobster Ravioli, menu photo 47

Lobster Ravioli

$35.95
Customer's Favorite | Lobster ravioli, served with a delightful vodka sauce, tangy cherry tomatoes, and generously topped with succulent lobster meat
Grilled Alaskan Salmon with Fettuccine, menu photo 48

Grilled Alaskan Salmon with Fettuccine

$37.95
Elevate your taste buds with our pasta dish featuring a tender grilled salmon fillet served with creamy sherry wine dill sauce finished with touch of red caviar

FROM THE LAND

Prime Filet Mignon, menu photo 49

Prime Filet Mignon

$64.95
Customer's Favorite | Prime Filet Mignon, accompanied by creamy mashed potatoes, sliced roasted zucchini and grilled asparagus perfectly complemented with our homemade demi sauce • Make it with 24K Gold for additional $80
Prime Ribeye Steak, menu photo 50

Prime Ribeye Steak

$62.95
Prime Ribeye Steak, served with your choice of delicious side, and a flavorful gorgonzola butter • Make it with 24K Gold for additional $80
New Zealand Rack of Lamb, menu photo 51

New Zealand Rack of Lamb

$59.95
Owner's Favorite | New Zealand Rack of lamb, served with pesto and your choice of delicious side • Make it with 24K Gold for additional $80
Prosciutto Wrapped Stuffed Chicken, menu photo 52

Prosciutto Wrapped Stuffed Chicken

$32.95
Irresistible combination of chicken and prosciutto, filled with mouthwatering mushrooms, pear, caramelized onions, and melted brie cheese. Topped with a savory smoked gouda cheese sauce, this dish is served alongside your choice of delectable side
Pork Osso Bucco, menu photo 53

Pork Osso Bucco

$43.95
Customer's Favorite | Pork Osso Bucco, accompanied by a delightful vegetable ragu, and your selection of a scrumptious side
Wagyu Burger, menu photo 54

Wagyu Burger

$24.95
American Wagyu burger, sandwiched between a fluffy brioche bun, and layered with provolone cheese, fresh lettuce and tomatoes, zesty pickles and onions, crispy bacon, and topped with a burger sauce
Gnocchi, menu photo 55

Gnocchi

$28.95
Staff's Favorite | Gnocchi paired with blackened chicken, earthy mushrooms, spinach, and juicy cherry tomatoes. All of these scrumptious ingredients are then elegantly draped in a creamy sweet vermouth sauce

VEGETARIAN

Porcini Mushroom Ravioli, menu photo 56

Porcini Mushroom Ravioli

$25.95
Porcini mushroom ravioli with touch of truffle oil served with smoked gouda cheese sauce

Sides

Mashed Potatoes

$8.00

Quinoa

$8.00

Asparagus

$8.00

Risotto

$8.00

Village Potatoes

$8.00

Roasted Carrots

$8.00

Desserts

24k Golden Cheesecake

$16.00

Sea Salt Caramel Cheesecake

$11.00

Tiramisu

$12.00

Special Dessert of The Day

$12.00
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